Solo Coffee Cake
Solo Coffee Cake offers a delightful treat with a buttery, moist crumb and customizable filling. Its rich vanilla and sour cream flavors make it perfect for breakfast, brunch, or dessert. Ideal for those who enjoy a simple, homemade cake with a personal twist and versatile filling options.
Ingredients
Instructions
- Cream the butter and sugar together well with a mixer.
- Add the eggs, one at a time, mixing well after each addition.
- Add vanilla and sour cream by hand and mix until combined.
- Add baking powder, salt, and flour to the mixture.
- Mix well until the batter is stiff and smooth.
Nutrition & Diet Analysis (per serving)
661
kcal
33% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).