Somersault Cobbler

Prep: 10 min Cook: 30 min Cuisine: American

A warm, comforting cobbler with a sweet, buttery topping and a hint of salt, perfect for family gatherings or cozy desserts with a classic flavor profile.

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Ingredients

  • 1/2 cup sugar
  • 1/2 cup milk
  • 1/4 teaspoon salt
  • 1/4 cup margarine
  • 3/4 cup all-purpose flour
  • 1 teaspoon baking powder

Instructions

  1. Preheat oven to 350°F (175°C).
  2. In a mixing bowl, combine sugar, milk, salt, and melted margarine.
  3. Add flour and baking powder to the mixture and stir until smooth.
  4. Pour the batter into a greased baking dish.
  5. Bake for 30 minutes or until golden brown and a toothpick inserted in the center comes out clean.

Nutrition & Diet Analysis (per serving)

410 kcal 21% DV
Protein Fat Carbs

Macronutrients

Protein 4.8g 10% DV
Total Fat 23.2g 30% DV
Carbs 50.1g 18% DV
Fiber 1.9g 7% DV
Sugar 11.6g 23% DV

Electrolytes

Sodium 12585.5mg 100% DV
Potassium 163.5mg 3% DV
Cholesterol 1.5mg 1% DV

Vitamins & Minerals

Vitamin A 47mcg 5% DV
Vitamin C 12.9mg 14% DV
Vitamin D 0.4mcg 2% DV
Calcium 1588mg 100% DV
Iron 5.7mg 32% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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