Sorghum Molasses Pie
Sorghum Molasses Pie offers rich, sweet, and spiced flavors with a deep molasses undertone, perfect for dessert lovers and those seeking a nostalgic, hearty treat.
Ingredients
Instructions
- Mix sugar, molasses, flour, sweet milk, eggs, and nutmeg together until well combined.
- Pour the mixture into an unbaked pie shell.
- Bake at 250°F (120°C) for 45 minutes or until set and golden.
Nutrition & Diet Analysis (per serving)
421
kcal
21% DV
Protein
Fat
Carbs
Diet fit
High-fiber
Low-fat
Contains
Milk
Egg
Wheat/Gluten
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).