Spaghetti Confetti
A vibrant, easy-to-make pasta salad featuring fresh vegetables and tangy Italian dressing, perfect for casual gatherings, picnics, or a light, flavorful meal.
Ingredients
Instructions
- Cook the spaghetti according to package instructions, then drain and season.
- In a large bowl, mix chopped onion, green pepper, tomatoes, and cucumber.
- Add the cooked spaghetti to the vegetable mixture.
- Pour Italian dressing over the mixture and toss to combine.
- Refrigerate overnight before serving.
Nutrition & Diet Analysis (per serving)
142
kcal
7% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).