Sparkling Orange Eggnog

Prep: 15 min Serves: 30 Cuisine: American

A festive and refreshing sparkling orange eggnog blending citrus flavors with creamy ice cream and a hint of spice. Perfect for holiday gatherings or special occasions, it offers a delightful balance of sweetness, tang, and fizz that appeals to both adults and kids alike.

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Ingredients

  • 2 qt. orange juice, chilled
  • 1/2 c. lemon juice
  • 6 eggs
  • 1/4 c. sugar
  • 1/4 tsp. cinnamon
  • 1/4 tsp. ginger
  • 1/4 tsp. cloves
  • 1 qt. vanilla ice cream
  • 1 qt. ginger ale, chilled

Instructions

  1. In a large bowl, measure 3 cups of the orange juice, the lemon juice, eggs, sugar, cinnamon, ginger, and cloves.
  2. Blend with a beater until well combined.
  3. Stir in the remaining orange juice.
  4. Cover and refrigerate the mixture.
  5. Just before serving, pour the eggnog mixture into a punch bowl.
  6. Spoon the vanilla ice cream into the bowl.
  7. Add the chilled ginger ale.
  8. Blend with a beater until smooth.
  9. Sprinkle with nutmeg before serving.

Tips & Substitutions

For a creamier texture, use pasteurized eggs or egg substitute for safety. You can adjust the sweetness by adding more sugar or using a sweetener like agave. If you prefer a lighter version, swap half of the vanilla ice cream with whipped cream. This eggnog also pairs beautifully with the 'Ladies Night Out' Jam Cake for a festive dessert.

Serving Suggestions

Serve the sparkling orange eggnog in chilled glasses for a refreshing treat. Garnish each serving with a sprinkle of nutmeg or cinnamon for added flavor. This festive drink is perfect for holiday gatherings, and it pairs well with sweet treats like Peanut Butter Kiss Cookies or savory snacks like cheese platters.

Storage & Reheating

Store any leftover eggnog in an airtight container in the refrigerator for up to 2 days. Stir well before serving again, as the ingredients may separate. Avoid freezing, as it can alter the texture of the ice cream and egg mixture.

Nutrition & Diet Analysis (per serving)

Each serving of Sparkling Orange Eggnog contains roughly 145 calories, with 3g protein, 34g carbohydrates, and 1g fat. It is an excellent source of vitamin C (25% of the Daily Value), and a good source of dietary fiber. It also contributes 5g of dietary fiber toward your daily target.

145 kcal 7% DV
Protein Fat Carbs

Macronutrients

Protein 3.3g 7% DV
Total Fat 1.2g 2% DV
Carbs 33.6g 12% DV
Fiber 5.1g 18% DV
Sugar 5g 10% DV

Electrolytes

Sodium 104.6mg 5% DV
Potassium 193mg 4% DV
Cholesterol 11.8mg 4% DV

Vitamins & Minerals

Vitamin A 42mcg 5% DV
Vitamin C 22.9mg 25% DV
Calcium 51.9mg 4% DV
Iron 0.5mg 3% DV
Diet fit High-fiber Under 400 cal Low-fat
Contains Milk Egg

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I make this recipe ahead of time?

Yes, you can prepare the eggnog mixture a day in advance and refrigerate it. Just remember to add the vanilla ice cream and ginger ale just before serving to keep it frothy and bubbly.

Is there a non-alcoholic version of this eggnog?

Absolutely! This recipe is naturally non-alcoholic. If you want to add a fun twist, consider mixing in some flavored syrups or fruit purees for extra flavor without alcohol.

Can I use different juices instead of orange?

Certainly! Feel free to experiment with other citrus juices like grapefruit or tangerine. Just keep in mind that the flavor profile will change, so adjust the sugar and spices to taste accordingly.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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