Spatini

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Ingredients

  • 1 lb. sausage (hot or mild)
  • 1 large onion, diced
  • 1 large green pepper, diced
  • 1 large jar Ragu sauce
  • 3 different kinds noodles
  • 1 large bag Mozzarella cheese
  • 1/4 tsp. Italian seasoning

Instructions

  1. Fry sausage; do not drain.
  2. Put onion and pepper in saucepan with a small amount of water.
  3. Cook; drain.
  4. Cook noodles as directed.
  5. In large pot, add Ragu, noodles and rest of ingredients except cheese.
  6. Cook on simmer until hot.
  7. Make cheese into balls. Place into sauce and noodles.
  8. Place rest of cheese on top.
  9. Bake in oven at 350° until cheese is melted.

Nutrition & Diet Analysis (per serving)

447 kcal 22% DV
Protein Fat Carbs

Macronutrients

Protein 14.6g 29% DV
Total Fat 24.4g 31% DV
Carbs 42.3g 15% DV
Fiber 1.6g 6% DV
Sugar 3.7g 7% DV

Electrolytes

Sodium 1192.5mg 52% DV
Potassium 231.5mg 5% DV
Cholesterol 46.8mg 16% DV

Vitamins & Minerals

Vitamin A 74.8mcg 8% DV
Vitamin C 20.5mg 23% DV
Vitamin D 0.1mcg 1% DV
Calcium 309.3mg 24% DV
Iron 1.7mg 9% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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