Special Brunch Eggs

VegetarianDairy
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Ingredients

  • 10 eggs ⓘ
  • 1 pint cottage cheese ⓘ
  • 1 lb monterey jack cheese, shredded ⓘ
  • 1 (7 ounce) can diced green chilies ⓘ
  • 1 teaspoon baking powder ⓘ
  • 12 teaspoon salt ⓘ
  • 12 cup melted butter ⓘ
  • 12 cup flour ⓘ
  • 1 (8 ounce) cansliced sliced & drained mushrooms (optional) ⓘ

Instructions

  1. Melt butter in a 9x13" baking dish in oven.
  2. Beat eggs until lemony.
  3. Add flour, baking powder, salt, cottage cheese, Monterey jack cheese, chilies and meat and mushrooms (if using).
  4. Mix well.
  5. Pour into baking dish and chill overnight/.
  6. Bake at 350 for 35-40 minutes or until knife inserted in the middle tests done.
  7. Cooking and prep times do not include the overnight refrigeration.

Nutrition & Diet Analysis (per serving)

525 kcal 26% DV
Protein Fat Carbs

Macronutrients

Protein 12.2g 24% DV
Total Fat 31.5g 40% DV
Carbs 52.2g 19% DV
Fiber 1g 4% DV
Sugar 3.2g 6% DV

Electrolytes

Sodium 12926.8mg 100% DV
Potassium 361.5mg 8% DV
Cholesterol 152.8mg 51% DV

Vitamins & Minerals

Vitamin A 58.5mcg 7% DV
Vitamin C 2.2mg 2% DV
Vitamin D 6.6mcg 33% DV
Calcium 1702.8mg 100% DV
Iron 4.8mg 27% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

green chilies baking powder egg mushroom flour cheese cottage cheese butter salt

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