Special Cereal Bars

Prep: 10 min Cuisine: American

Chewy, sweet cereal bars with peanut butter and chocolate, perfect for a quick snack or lunchbox treat, appealing to both kids and adults alike.

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Ingredients

  • 2 Tbsp. margarine
  • 1 c. light corn syrup
  • 1 c. white sugar
  • 1 1/2 c. crunchy peanut butter
  • 6 c. Rice Krispies
  • 1 (6 oz.) pkg. chocolate chips
  • 1 (6 oz.) pkg. butterscotch chips

Instructions

  1. Place corn syrup, sugar, and margarine in a saucepan.
  2. Bring to a boil.
  3. Remove from heat.
  4. Add peanut butter to the mixture.
  5. Combine the mixture with Rice Krispies cereal.
  6. Press the mixture into a greased pan and let it cool.
  7. Melt chocolate chips and butterscotch chips and spread over the cooled cereal mixture.
  8. Allow to set before cutting into bars.

Tips & Substitutions

For a crunchier texture, consider using crunchy peanut butter instead of creamy. If you want to reduce the sugar, you can substitute half of the white sugar with honey or agave syrup. To enhance the flavor, add a pinch of salt or a splash of vanilla extract. Ensure you press the mixture firmly into the pan to hold its shape once cooled. This recipe is perfect for parties or snacks.

Serving Suggestions

Cut the cereal bars into squares for easy serving. They pair beautifully with a glass of milk or your favorite nut milk. For an added treat, serve alongside a scoop of vanilla ice cream or crumble them over yogurt. These bars are a great addition to lunchboxes or as a post-workout snack, making them versatile for any occasion.

Storage & Reheating

Store leftover cereal bars in an airtight container at room temperature for up to a week. For longer storage, you can freeze them wrapped individually in plastic wrap or foil, then place them in a freezer-safe bag. To enjoy, simply thaw at room temperature or microwave for a few seconds to soften.

Nutrition & Diet Analysis (per serving)

Each serving of Special Cereal Bars contains roughly 2426 calories, with 9g protein, 458g carbohydrates, and 70g fat. It is an excellent source of vitamin A (27% of the Daily Value) and iron (20% of the Daily Value), and a good source of protein. Note that it is relatively high in sodium, at 764mg per serving (33% of the Daily Value).

2426 kcal 100% DV
Protein Fat Carbs

Macronutrients

Protein 9.2g 18% DV
Total Fat 70.1g 90% DV
Carbs 457.6g 100% DV
Fiber 2.1g 8% DV
Sugar 392.5g 100% DV

Electrolytes

Sodium 763.5mg 33% DV
Potassium 328.7mg 7% DV
Cholesterol 1.7mg 1% DV

Vitamins & Minerals

Vitamin A 243mcg 27% DV
Vitamin C 0.6mg 1% DV
Calcium 54.5mg 4% DV
Iron 3.7mg 20% DV
Diet fit Low-fat
Contains Milk Peanut

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use a different type of cereal?

Yes, you can substitute Rice Krispies with any other puffed cereal or even granola. Just ensure that the texture is similar for the best results. Experimenting with different cereals can add interesting flavors and crunch to your bars.

How can I make these bars healthier?

To make these cereal bars healthier, consider reducing the amount of sugar and using natural sweeteners like maple syrup or honey. You can also incorporate dried fruits or nuts for added nutrition. Using whole grain cereals can also increase fiber content, making them a more wholesome snack.

What can I use instead of margarine?

If you prefer not to use margarine, you can substitute it with coconut oil or unsalted butter for a richer flavor. Both options will work well in this recipe, providing the necessary fat for binding the ingredients together.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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