Special Forces Steak
A hearty foil-cooked beef and vegetable meal perfect for camping or outdoor cooking, offering smoky flavors and customizable ingredients for a satisfying, portable dish.
Ingredients
Instructions
- Double a 12 x 20-inch sheet of foil and place the ground beef in the center.
- Add sliced potato, tomato, and onion on top of the meat if available.
- Seal the foil by wrapping it around the ingredients securely.
- Toss the foil packet into a campfire for about 30 minutes or bake in an oven at 350°F.
- Open the foil carefully and enjoy directly from the packet.
- The foil helps keep the contents hot, even in cold conditions.
Nutrition & Diet Analysis (per serving)
260
kcal
13% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).