Special Mashed Potato Salad
A creamy, tangy mashed potato salad with chopped onions and relish, perfect for warm or cold gatherings, offering a rich blend of flavors and textures.
Ingredients
Instructions
- Peel, slice, and boil the potatoes.
- Mash the hot potatoes and add raw eggs while still hot, mixing thoroughly.
- Add the boiled eggs, salt, sugar, and cider vinegar to the mashed potatoes.
- Stir in chopped onion and sweet pickle relish to taste.
- Top with sliced boiled eggs before serving.
- Serve warm or cold.
Nutrition & Diet Analysis (per serving)
361
kcal
18% DV
Protein
Fat
Carbs
Diet fit
Under 400 cal
Low-fat
Contains
Egg
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).