Special Rice
A hearty rice casserole infused with savory mushroom and water chestnut flavors, topped with buttery richness—perfect for comforting family dinners or potlucks.
Ingredients
Instructions
- Add the juices from the water chestnuts and mushrooms to water to make 1 cup of liquid.
- Combine the rice, sliced water chestnuts, mushroom pieces, onion soup, and melted butter in a casserole dish.
- Cover tightly with a lid or foil and bake at 350°F (175°C) for 1 hour.
Nutrition & Diet Analysis (per serving)
333
kcal
17% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).