Special Vinaigrette
A vibrant, tangy vinaigrette with a balance of red wine and balsamic vinegars, perfect for salads and grilled vegetables, appealing to those who enjoy bold, savory flavors.
Ingredients
Instructions
- In a blender, combine all ingredients except oil, with 1/2 teaspoon salt and 1/8 teaspoon pepper until smooth.
- With the blender motor running, add the olive oil in a thin, steady stream.
- Blend until the dressing is slightly thickened.
Nutrition & Diet Analysis (per serving)
328
kcal
16% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).