Spiced Glazed Nuts
Spiced glazed nuts offer a perfect blend of sweet, warm spices and crunchy texture, ideal for snacking or gifting during festive occasions and suitable for all spice lovers.
Ingredients
Instructions
- Mix egg white and water in a small bowl. Stir without beating.
- In a separate dish, combine sugar, salt, cinnamon, cloves, and allspice.
- Coat the pecans or walnuts in the egg white mixture, then toss in the dry spice mixture to coat evenly.
- Arrange the coated nuts on a nonstick cookie sheet in a single layer.
- Bake at 250°F for 20 minutes, stirring halfway through if desired, until nuts are golden and glazed.
Nutrition & Diet Analysis (per serving)
546
kcal
27% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).