Spiced Pretzels

VeganVegetarian
Cook: 40 min Cuisine: American

Spiced pretzels are crunchy, flavorful snacks coated with a savory ranch and herb mixture, perfect for parties, gatherings, or a delicious treat anytime.

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Ingredients

  • 1 1/2 lb pretzels ⓘ
  • 1 envelope Hidden Valley Ranch dressing ⓘ
  • 1 tsp lemon pepper ⓘ
  • 1 tsp dill weed
  • 3/4 cup Orville Redenbacher popcorn oil ⓘ

Instructions

  1. Break pretzels into bite-sized pieces and spread on a cookie sheet.
  2. Pour popcorn oil over the pretzels.
  3. Mix the ranch dressing, lemon pepper, and dill weed, then sprinkle over the pretzels.
  4. Toss together to coat evenly.
  5. Bake at 250°F for 40 minutes.
  6. Stir every 10 minutes during baking.

Nutrition & Diet Analysis (per serving)

202 kcal 10% DV
Protein Fat Carbs

Macronutrients

Protein 12.3g 25% DV
Total Fat 1.4g 2% DV
Carbs 37.6g 14% DV
Fiber 3.2g 11% DV
Sugar 0.7g 1% DV

Electrolytes

Sodium 371mg 16% DV
Potassium 504.8mg 11% DV
Cholesterol 12mg 4% DV

Vitamins & Minerals

Vitamin A 96.5mcg 11% DV
Vitamin C 21.6mg 24% DV
Calcium 77.5mg 6% DV
Iron 4mg 22% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

lemon pepper pretzels garlic powder dill weed

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