Spiced Pumpkin Butter
A warm, spiced pumpkin butter with rich flavors of cinnamon and ginger, perfect as a spread or topping for fall desserts and breakfast treats.
Ingredients
Instructions
- In a pan, whisk all ingredients until combined.
- Bring to a simmer; reduce heat to low.
- Simmer, stirring occasionally, for 30 minutes until thick enough to hold shape on a spoon.
- As mixture thickens, stir more frequently to prevent scorching.
- Store in an airtight container in the refrigerator.
Nutrition & Diet Analysis (per serving)
317
kcal
16% DV
Protein
Fat
Carbs
Diet fit
High-fiber
Under 400 cal
Low-fat
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).