Spiced Walnuts
Sweet and spicy glazed walnuts with warm cinnamon and vanilla, perfect for snacking, topping desserts, or sharing at gatherings. A crunchy, aromatic treat for all ages.
Ingredients
Instructions
- Combine sugar, cinnamon, cream of tartar, and water in a heavy saucepan.
- Cook to 246° on a candy thermometer, firm-ball stage.
- Stir in vanilla extract and walnuts.
- Spread the walnuts on a baking sheet to cool and harden.
Nutrition & Diet Analysis (per serving)
454
kcal
23% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).