Spicy Apple Pie

VegetarianDairy
Prep: 15 min Cook: 45 min Serves: 8 Cuisine: American

A spicy, caramelized apple pie with a hint of lemon and warm spices, perfect for cozy gatherings and dessert lovers seeking a flavorful treat.

Be the first to rate this recipe

Ingredients

  • 6 to 8 medium cooking apples, pared and cored ⓘ
  • 1 tablespoon cornstarch ⓘ
  • 1 teaspoon cinnamon ⓘ
  • 1/4 teaspoon nutmeg ⓘ
  • 1/4 teaspoon salt ⓘ
  • 1/4 teaspoon sugar ⓘ
  • 1 teaspoon lemon rind, grated ⓘ
  • 1 teaspoon lemon juice ⓘ
  • 1/4 cup melted butter
  • 1/2 cup corn syrup ⓘ

Instructions

  1. Heat oven to 425°F (220°C).
  2. Arrange the pared, cored apples in the pie plate with the crust.
  3. Mix cornstarch, cinnamon, nutmeg, salt, sugar, lemon rind, lemon juice, melted butter, and corn syrup; pour the mixture over the apples.
  4. Cover with the top crust.
  5. Bake for 45 minutes or until the apples are tender.

Nutrition & Diet Analysis (per serving)

756 kcal 38% DV
Protein Fat Carbs

Macronutrients

Protein 5.9g 12% DV
Total Fat 43.1g 55% DV
Carbs 88.5g 32% DV
Fiber 7.1g 25% DV
Sugar 32.8g 66% DV

Electrolytes

Sodium 9818.8mg 100% DV
Potassium 233.8mg 5% DV
Cholesterol 131.5mg 44% DV

Vitamins & Minerals

Vitamin A 2mcg
Vitamin C 10.8mg 12% DV
Vitamin D 0.2mcg 1% DV
Calcium 118mg 9% DV
Iron 2.4mg 13% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

sugar lemon juice corn syrup nutmeg cinnamon lemon rind cornstarch butter salt

You May Also Like

🥦

Herb-Crumbled Broccoli

VegetarianDairy
524 kcal 20.4g protein
🥦

Chilled Cucumber and Bell Pepper Soup

VegetarianDairy
354 kcal 4.2g protein
🥗

Grilled Green and Yellow Zucchini

VeganVegetarian
435 kcal 6.1g protein
🥦

Liz's Chocolate Bourbon Pecan Pie Recipe

VegetarianDairy
565 kcal 1.8g protein
🥗

Aubergine (Eggplant) in Tomato Sauce

VeganVegetarian
736 kcal 22.5g protein
🥦

Cachapas (Corn Cakes) Recipe

VegetarianDairy
505 kcal 7.3g protein
American recipes → Vegetarian recipes → Dairy recipes → All recipes →