Spicy Cherry Sauce

Name: Spicy Cherry Sauce
Prep time: 10 min
Cook time: 15 min
Yield: 4 servings
Cuisine: American
Ingredients: 1 Tbsp. lemon juice; 3/4 c. sugar; 2 Tbsp. cornstarch; 1/3 c. orange juice; 1 (16 oz.) can pitted tart red cherries; 1/4 tsp. ground cinnamon; dash of ground cloves

Vegan Vegetarian

Prep: 10 min Cook: 15 min Serves: 4 Cuisine: American

A vibrant, spicy cherry sauce with warm cinnamon and cloves, perfect for enhancing ham or pork dishes with a sweet and tangy flavor profile.

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Ingredients

1 Tbsp. lemon juice ⓘ
3/4 c. sugar ⓘ
2 Tbsp. cornstarch ⓘ
1/3 c. orange juice ⓘ
1 (16 oz.) can pitted tart red cherries ⓘ
1/4 tsp. ground cinnamon ⓘ
dash of ground cloves ⓘ

Instructions

In a medium saucepan, combine half of the sugar, the cornstarch, and a dash of salt; stir in orange juice and lemon juice.
Stir in undrained cherries, cinnamon, and cloves.
Cook and stir over medium heat until thickened and bubbly.
Stir in the remaining sugar.
Cook and stir for 1 to 2 minutes more.
Serve warm with ham or pork.

Nutrition & Diet Analysis (per serving)

276 kcal 14% DV

Protein Fat Carbs

Macronutrients

Protein 3.5g 7% DV

Total Fat 3.7g 5% DV

Carbs 71.6g 26% DV

Fiber 23.4g 84% DV

Sugar 5.6g 11% DV

Electrolytes

Sodium 86.3mg 4% DV

Potassium 523.8mg 11% DV

Vitamins & Minerals

Vitamin A 17.5mcg 2% DV

Vitamin C 18.1mg 20% DV

Calcium 422.3mg 32% DV

Iron 5.7mg 32% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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