Spinach Rounds
Delightful spinach rounds featuring creamy spinach blend topped with paprika, perfect as an elegant appetizer or tea-time snack, combining fresh flavors and inviting textures.
Ingredients
Instructions
- Remove crusts from bread and cut into rounds (4 per slice).
- Blend spinach, sour cream, and mayonnaise until smooth.
- Stir in chopped cucumbers, lemon juice, and dill.
- Chill the mixture for 2 hours, covered.
- Spread the spinach mixture on each bread round and top with a light shake of paprika.
- Serve with tea or as a cocktail hors d'oeuvre.
Tips & Substitutions
For a lighter variation, consider using Greek yogurt instead of sour cream or mayonnaise. Fresh dill can be substituted with dried dill in a pinch, but use about one-third of the amount. For added texture, mix in finely chopped bell peppers or use whole grain bread for the rounds. If you're short on time, pre-made spinach dip can work as a shortcut.
Serving Suggestions
These spinach rounds are perfect for afternoon tea or as a cocktail hors d'oeuvre at gatherings. Pair them with a refreshing cucumber salad or serve alongside Garlic-Parmesan Cheese Bread for a delightful appetizer spread. A light white wine or sparkling water complements the flavors beautifully.
Storage & Reheating
Store any leftover spinach rounds in an airtight container in the refrigerator for up to 2 days. To keep the bread from getting soggy, it's best to store the spinach mixture and bread separately. If you need to reheat, do so gently in the oven at a low temperature to maintain crispness.
Nutrition & Diet Analysis (per serving)
Each serving of Spinach Rounds contains roughly 9 calories, with 0g protein, 1g carbohydrates, and 1g fat.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make these spinach rounds ahead of time?
Yes, you can prepare the spinach mixture up to a day in advance and store it in the fridge. Just assemble the rounds shortly before serving to keep the bread fresh. This makes them a convenient option for entertaining.
What can I serve with these spinach rounds?
These rounds pair beautifully with a variety of beverages, including herbal teas and cocktails. For a complete spread, consider adding a fruit platter or a selection of cheeses to complement the flavors.
Can I use frozen spinach instead of Knorr spinach soup/dip?
Absolutely! If using frozen spinach, make sure to thaw and drain it well before blending. You may need to adjust the seasonings since frozen spinach can be more concentrated in flavor.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).