Spotted Dick

Prep: 15 min Cook: 180 min Serves: 6 Cuisine: British

Spotted Dick is a traditional British steamed suet pudding studded with currants, offering a moist, sweet treat with rich flavors. Perfect for cozy gatherings, it pairs wonderfully with custard or a dusting of brown sugar, making it a comforting dessert for all ages who enjoy classic, hearty puddings.

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Ingredients

  • 8 oz. flour
  • 1/4 tsp. salt
  • 2 tsp. baking powder
  • 4 oz. margarine
  • 3 oz. sugar
  • 4 oz. currants
  • milk

Instructions

  1. Mix the flour, salt, and baking powder in a bowl.
  2. Add the margarine, sugar, and currants to the mixture.
  3. Mix with sufficient milk to form a soft dough.
  4. Place the dough in a greased basin, filling it two-thirds full.
  5. Cover with wax paper and foil.
  6. Steam in a covered saucepan for 2 to 3 hours.
  7. Serve with custard sauce or sprinkled with brown sugar.

Tips & Substitutions

For a richer flavor, consider replacing half of the margarine with butter. If currants are unavailable, raisins or sultanas can be used as substitutes. Ensure the milk is added gradually until the dough is just soft and not sticky. Steaming the pudding ensures a moist texture, so be sure to keep the water at a simmer throughout the cooking process.

Serving Suggestions

Spotted Dick is traditionally served warm with a generous helping of custard sauce, which complements its sweetness. For a twist, try serving it with whipped cream or ice cream. It pairs beautifully with Jan Hagel Cookies for a delightful dessert spread.

Storage & Reheating

Leftover Spotted Dick can be wrapped in plastic wrap or stored in an airtight container in the refrigerator for up to 3 days. To reheat, slice portions and steam them for about 15 minutes or microwave briefly, ensuring they are heated through without drying out.

Nutrition & Diet Analysis (per serving)

Each serving of Spotted Dick contains roughly 251 calories, with 3g protein, 29g carbohydrates, and 14g fat. It is an excellent source of calcium (20% of the Daily Value), and a good source of iron. Note that it is relatively high in sodium, at 794mg per serving (35% of the Daily Value).

251 kcal 13% DV
Protein Fat Carbs

Macronutrients

Protein 3.2g 6% DV
Total Fat 13.7g 18% DV
Carbs 29.3g 11% DV
Fiber 0.6g 2% DV
Sugar 8.7g 17% DV

Electrolytes

Sodium 794.4mg 35% DV
Potassium 77.3mg 2% DV
Cholesterol 1.1mg

Vitamins & Minerals

Vitamin A 35.7mcg 4% DV
Vitamin C 6mg 7% DV
Vitamin D 0.3mcg 2% DV
Calcium 258.2mg 20% DV
Iron 2.4mg 13% DV
Diet fit Under 400 cal
Contains Milk Wheat/Gluten

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I make Spotted Dick ahead of time?

Yes, you can prepare Spotted Dick a day in advance. After cooking, allow it to cool completely, then wrap it tightly and refrigerate. When ready to serve, reheat it by steaming or microwaving until warmed through.

What if I don't have a steamer?

If you don't have a steamer, you can create one by placing a heatproof bowl upside down in a large pot, adding water to just below the bowl, and placing the basin on top. Cover the pot and steam as directed, checking the water level occasionally.

Can I add other fruits to the recipe?

Absolutely! You can experiment with other dried fruits such as chopped apricots or figs. Just ensure that the total amount of dried fruit remains around 4 oz. to maintain the balance of the pudding.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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