Spuds 'Ala Elegant

Cook: 45 min Cuisine: American

Creamy, cheesy mashed potato casserole with a hint of onion, perfect for comforting family dinners or holiday gatherings.

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Ingredients

  • 8 oz. soft cream cheese
  • 4 cups hot, mashed potatoes
  • 1 beaten egg
  • 1/3 cup finely chopped onion
  • 1 teaspoon salt
  • dash of pepper

Instructions

  1. Blend the cream cheese into the hot, mashed potatoes until well combined.
  2. Add the beaten egg, finely chopped onion, salt, and pepper to the mixture.
  3. Pour the mixture into a 1-quart casserole dish.
  4. Bake in a preheated oven at 350°F (175°C) for 45 minutes until golden and bubbly.

Nutrition & Diet Analysis (per serving)

374 kcal 19% DV
Protein Fat Carbs

Macronutrients

Protein 6.7g 13% DV
Total Fat 17.6g 23% DV
Carbs 48.3g 18% DV
Fiber 2.9g 10% DV
Sugar 2.7g 5% DV

Electrolytes

Sodium 9966.5mg 100% DV
Potassium 695.8mg 15% DV
Cholesterol 87mg 29% DV

Vitamins & Minerals

Vitamin A 95.5mcg 11% DV
Vitamin C 27.6mg 31% DV
Vitamin D 0.1mcg 1% DV
Calcium 97.3mg 7% DV
Iron 1.6mg 9% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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