Stover Fudge
A rich, creamy fudge with a chocolate and marshmallow flavor, perfect for satisfying sweet tooth cravings and ideal for sharing at gatherings or as a homemade treat.
Ingredients
Instructions
- Cook sugar, Pet brand milk, and butter rapidly, stirring constantly, until reaching the soft ball stage.
- Quickly add marshmallows, chocolate chips, and nuts if desired.
- Pour the mixture into a buttered 9 x 13-inch pan.
- Allow to cool and then slice into pieces.
Tips & Substitutions
For a smoother texture, ensure the butter is completely melted before adding the other ingredients. If you want a richer flavor, substitute half of the chocolate chips with dark chocolate chips. To add an interesting twist, consider incorporating crushed nuts, which add a delightful crunch. You can also experiment with flavored marshmallows for a unique taste. This recipe is versatile enough to adapt to your favorite variations.
Serving Suggestions
Stover Fudge is a delightful treat on its own, but it can also be served alongside coffee or a glass of milk for a comforting dessert experience. For special occasions, pair it with Coconut Bonbon for a sweet platter. This fudge can also be crumbled over ice cream or used as a topping for cakes. Enjoy it at parties or as an indulgent snack!
Storage & Reheating
To store leftovers, cut the fudge into squares and place them in an airtight container, separating layers with parchment paper to prevent sticking. Keep it in a cool, dry place for up to two weeks. If you need to extend its shelf life, refrigerate it, but allow it to come to room temperature before serving for the best texture.
Nutrition & Diet Analysis (per serving)
Each serving of Stover Fudge contains roughly 1273 calories, with 29g protein, 178g carbohydrates, and 59g fat. It is an excellent source of vitamin C (108% of the Daily Value), dietary fiber (62% of the Daily Value), and iron (62% of the Daily Value), and a good source of vitamin A. It also contributes 17g of dietary fiber toward your daily target.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
What can I substitute for Pet brand milk?
You can use any evaporated milk as a substitute for Pet brand milk in this recipe without compromising the flavor or texture. Alternatively, if you prefer a non-dairy option, consider using coconut milk or almond milk, but make sure it is unsweetened to maintain the intended sweetness of the fudge.
How can I tell when the fudge has reached the soft ball stage?
The soft ball stage occurs when the mixture reaches 234°F (112°C) on a candy thermometer. If you don't have one, you can test it by dropping a small amount of the mixture into cold water; if it forms a soft, pliable ball, it's ready for the next steps.
Can I add additional flavors or ingredients to the fudge?
Absolutely! You can customize Stover Fudge by adding extracts like vanilla or almond for extra flavor. Dried fruits or crushed candies can also be mixed in for a fun twist. Just make sure to keep the overall consistency in mind when adding extra ingredients.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).