Strawberries And Sour Cream
A refreshing layered dessert combining sweet strawberry jello, fresh strawberries, creamy sour cream, and crunchy pecans, perfect for summer gatherings and light, fruity treats.
Ingredients
Instructions
- Dissolve the strawberry jello in water according to package instructions and chill until set.
- Drain the fresh strawberries and chop if desired.
- Once the jello is set, pour half of the mixture into a mold and let it firm up.
- Spread a layer of sour cream over the first layer of jello.
- Add the remaining jello mixture on top of the sour cream layer.
- Garnish with additional strawberries and pecans if desired, then chill before serving.
Tips & Substitutions
For a creamier texture, use full-fat sour cream. You can substitute with Greek yogurt for a tangier flavor or lower-fat option. If you prefer a sweeter dessert, add a sprinkle of sugar to the sour cream layer. Fresh strawberries can be mixed with a bit of sugar beforehand to enhance their sweetness. This dessert pairs beautifully with Aunt Lucy's Yeast Biscuits for a delightful brunch.
Serving Suggestions
Serve this dessert chilled, garnished with extra strawberries and a sprinkle of chopped pecans for added crunch. It makes a refreshing end to a meal or a delightful addition to a picnic. Pair it with Doreen's Pound Cake for a lovely dessert spread. Consider serving with whipped cream for an indulgent touch.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to 3 days. The jello may become slightly watery over time, so give it a gentle stir before serving. Avoid freezing, as the texture will change significantly once thawed. Enjoy chilled for the best flavor and texture.
Nutrition & Diet Analysis (per serving)
Each serving of Strawberries And Sour Cream contains roughly 16 calories, with 0g protein, 2g carbohydrates, and 1g fat. It is a good source of vitamin C (14% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make this dessert ahead of time?
Absolutely! You can prepare the jello and assemble the layers up to a day in advance. Just ensure it is well covered in the refrigerator to maintain freshness. This makes it a great option for parties or gatherings.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).