Strawberry Cheese Cake - Pie

Prep: 20 min Cuisine: American

A creamy and fruity strawberry cheesecake pie with a graham cracker crust, topped with fresh strawberries and whipped topping, perfect for any dessert occasion.

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Ingredients

  • 1 graham cracker crust
  • 2 (8 oz.) cream cheese
  • 1 small bowl whipped topping
  • 1 pkg. strawberry glaze
  • fresh strawberries
  • additional whipped topping

Instructions

  1. Cream the cream cheese until smooth.
  2. Mix the whipped topping into the cream cheese.
  3. Spread the cream cheese mixture on the graham cracker crust.
  4. Wash and cut the strawberries into pieces.
  5. Mix the strawberries with the strawberry glaze.
  6. Spread the strawberry mixture on top of the cream cheese layer.
  7. Garnish with additional whipped topping and serve.

Nutrition & Diet Analysis (per serving)

359 kcal 18% DV
Protein Fat Carbs

Macronutrients

Protein 4g 8% DV
Total Fat 24.5g 31% DV
Carbs 31.4g 11% DV
Fiber 1.7g 6% DV
Sugar 18.4g 37% DV

Electrolytes

Sodium 234.3mg 10% DV
Potassium 112.8mg 2% DV
Cholesterol 23mg 8% DV

Vitamins & Minerals

Vitamin A 77.3mcg 9% DV
Vitamin C 14.7mg 16% DV
Vitamin D 0.1mcg 1% DV
Calcium 29mg 2% DV
Iron 1mg 6% DV
Diet fit Under 400 cal
Contains Milk Wheat/Gluten

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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