Strawberry Cheesecake Trifle
A delightful no-bake layered dessert featuring fresh strawberries, fluffy angel food cake, and creamy cheesecake filling, perfect for summer gatherings and strawberry lovers alike.
Ingredients
Instructions
- Cut up strawberries and mix with strawberry glaze.
- Break up the angel food cake and layer it in a punch bowl.
- Prepare the cheesecake filling by mixing evaporated milk, powdered sugar, vanilla, and sour cream until smooth.
- Layer the strawberry mixture, cake pieces, and cheesecake filling alternately in the punch bowl.
- Repeat layers as desired and refrigerate before serving.
Nutrition & Diet Analysis (per serving)
364
kcal
18% DV
Protein
Fat
Carbs
Diet fit
Under 400 cal
Low-fat
Contains
Milk
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).