Strawberry Mango Cobbler
Ingredients
Instructions
- Preheat oven to 375 degrees.
- In a large bowl combine the strawberries, mango, ginger, coconut, flour, sugars and oats.
- Toss well.
- Grease a 13 x 9 inch baking pan.
- Pour fruit mixture into the baking pan and level.
- Sprinkle on the lemon juice followed by the butter.
- Bake for 40 minutes.
- Allow to cool to warm-serve with vanilla ice cream.
Nutrition & Diet Analysis (per serving)
698
kcal
35% DV
Protein
Fat
Carbs
Diet fit
High-fiber
Contains
Milk
Wheat/Gluten
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).