Strawberry Snowball Cake
A light and fluffy strawberry snowball cake featuring layers of angel food cake, fresh strawberries, and a creamy Dream Whip topping, perfect for gatherings and celebrations.
Ingredients
Instructions
- Cut the angel food cake in half and tear one portion into small pieces.
- Spread the torn cake pieces evenly in a 13 x 9-inch pan.
- Soften the cream cheese.
- Prepare Dream Whip as directed on the package.
- Add confectioners sugar and softened cream cheese to the prepared Dream Whip and mix well.
- Spread the mixture over the pieces of broken cake.
- Wash and hull the strawberries, then slice or leave whole as desired.
- Spread the strawberry glaze over the top of the assembled layers.
- Chill before serving to allow flavors to meld.
Nutrition & Diet Analysis (per serving)
244
kcal
12% DV
Protein
Fat
Carbs
Diet fit
Under 400 cal
Low-fat
Contains
Milk
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).