Strawberry Yogurt Cool Whip Pie(Yields 8 Servings)

Prep: 20 min Serves: 8 Cuisine: American

A refreshing and creamy summer dessert featuring a blend of sweet strawberry yogurt and fluffy Cool Whip, nestled in a crunchy graham cracker crust. Perfect for warm weather gatherings, it offers a delightful balance of fruitiness and sweetness, appealing to both kids and adults alike.

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Ingredients

  • 16 oz strawberry yogurt
  • 8 oz Cool Whip, thawed
  • 1 graham cracker crust

Instructions

  1. Dice desired amount of strawberries into bite-size pieces. Leave some strawberries to cut in half for garnish.
  2. Mix the strawberry yogurt and thawed Cool Whip on low speed with an electric beater until light and fluffy.
  3. Stir in the diced strawberries.
  4. Pour the mixture into the prepared graham cracker crust.
  5. Chill for several hours.
  6. Garnish with the remaining strawberries when ready to serve.

Nutrition & Diet Analysis (per serving)

155 kcal 8% DV
Protein Fat Carbs

Macronutrients

Protein 3.4g 7% DV
Total Fat 6.7g 9% DV
Carbs 20.6g 7% DV
Fiber 1.2g 4% DV
Sugar 5.8g 12% DV

Electrolytes

Sodium 126mg 5% DV
Potassium 66.5mg 1% DV
Cholesterol 2.3mg 1% DV

Vitamins & Minerals

Vitamin A 4mcg
Vitamin C 15mg 17% DV
Calcium 33.3mg 3% DV
Iron 0.8mg 4% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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