Strip Pickles

Prep: 30 min Cuisine: American

Crisp, tangy pickles with a sweet and savory flavor, perfect for snacking or adding a zesty touch to sandwiches and salads. Suitable for pickle lovers and condiment enthusiasts.

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Ingredients

  • 3 3/4 cups vinegar
  • 3 cups sugar
  • 3 tablespoons salt
  • 4 1/2 teaspoons celery seed

Instructions

  1. Wash cucumbers thoroughly.
  2. Cut cucumbers into strips.
  3. Cover cucumber strips with boiling water and let sit until hot.

Nutrition & Diet Analysis (per serving)

50 kcal 3% DV
Protein Fat Carbs

Macronutrients

Protein 0.8g 2% DV
Total Fat 0.1g
Carbs 11.2g 4% DV
Fiber 1.5g 5% DV
Sugar 4.3g 9% DV

Electrolytes

Sodium 9779.3mg 100% DV
Potassium 162.8mg 3% DV

Vitamins & Minerals

Vitamin A 6.5mcg 1% DV
Vitamin C 10.6mg 12% DV
Calcium 29.3mg 2% DV
Iron 0.5mg 3% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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