Stuard'S Corn Bread
A savory cornbread infused with crispy bacon, featuring a moist texture and rich flavor, perfect for breakfast, brunch, or alongside hearty meals.
Ingredients
Instructions
- Preheat a skillet with 1 tablespoon of oil in the oven.
- Remove the skillet from the oven and add 2 strips of bacon to the bottom.
- Pour the cornbread mixture over the bacon in the skillet.
- Bake at 400°F for 35 minutes until golden and cooked through.
Nutrition & Diet Analysis (per serving)
481
kcal
24% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).