Sue'S Lasagne
Sue's Lasagne is a hearty, flavorful Italian-inspired dish layered with seasoned beef, creamy cheese, and tender noodles, perfect for family dinners or entertaining guests.
Ingredients
Instructions
- Brown the ground beef in a lightly salted skillet.
- Mix garlic, salt, pepper, sugar, and tomato sauce; add to the cooked beef.
- Cover and cook on low for 15 minutes.
- Slightly undercook the lasagne noodles.
- Mix thinly sliced green onions, cream cheese, and sour cream to make the cheese mixture.
- Place 1/3 of the drained noodles in a greased baking dish.
- Spread with 1/3 of the cheese mixture and 1/3 of the meat mixture.
- Repeat the layering process two more times.
- Sprinkle the top with cheese and bake at 350°F for 20 minutes, or until bubbly.
Tips & Substitutions
For a richer flavor, consider adding Italian herbs like basil or oregano to the meat mixture. If you're short on time, you can substitute the lasagne noodles with no-boil lasagna sheets. To make it lighter, you can use ground turkey instead of beef. This recipe is versatile; feel free to add vegetables like spinach or mushrooms for added nutrition, much like in Italian recipes.
Serving Suggestions
Serve Sue's Lasagne with a side salad dressed in a light vinaigrette for a refreshing contrast. Garlic bread or a crusty Italian loaf pairs beautifully with this dish, making it a hearty meal. Consider a glass of red wine for a complete dining experience, or browse more Italian recipes for additional inspiration.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, simply place in the oven at 350°F until warmed through, about 20-25 minutes. You can also microwave individual portions for a quick meal, but the oven method helps maintain the lasagna's texture.
Nutrition & Diet Analysis (per serving)
Each serving of Sue'S Lasagne contains roughly 128 calories, with 7g protein, 15g carbohydrates, and 5g fat. It is a good source of protein (14% of the Daily Value) and calcium (12% of the Daily Value). Note that it is relatively high in sodium, at 1421mg per serving (62% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I freeze Sue's Lasagne?
Absolutely! Sue's Lasagne freezes well. Just assemble it without baking, cover it tightly with plastic wrap and then foil, and freeze for up to 2 months. Thaw overnight in the refrigerator before baking.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).