Sugar Bacon
Sweet and savory sugar bacon offers a caramelized crust with smoky richness, perfect for breakfast or a snack, appealing to bacon lovers and those with a sweet tooth.
Ingredients
Instructions
- Lay out a sheet of wax paper.
- Cover the bacon with brown sugar on both sides.
- Lay the bacon flat in an iron skillet.
- Preheat the oven to 350°F (175°C).
- Cook in the skillet in the oven for 20 minutes.
- When done, lay the bacon flat on another piece of wax paper until cool.
Nutrition & Diet Analysis (per serving)
224
kcal
11% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).