Sugar Cutouts
Sweet sugar cutouts are classic cookies perfect for decorating and sharing, with a buttery flavor and crisp texture that appeal to all ages during holidays and celebrations.
Ingredients
Instructions
- Sift flour with baking powder and salt.
- Cream shortening and sugar until light.
- Beat in eggs and vanilla.
- Work flour into creamed mixture.
- Wrap dough in foil or plastic wrap and chill until firm.
- Roll dough on a floured board about 1/8 inch thick.
- Cut into desired shapes.
- Bake in a hot oven at 400° for 5 to 8 minutes, or until firm and golden on edges.
Nutrition & Diet Analysis (per serving)
523
kcal
26% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).