Sugarless Strawberry Pie
A refreshing sugarless strawberry pie featuring fresh strawberries and a gelatin glaze, perfect for those seeking a light, fruity dessert without added sugar.
Ingredients
Instructions
- Stir together white grape juice, water, and cornstarch in a saucepan.
- Cook until the mixture becomes clear, constantly stirring.
- Remove from heat and stir in sugar-free strawberry gelatin.
- Refrigerate until partially set, like egg whites.
- Gently fold in fresh strawberries.
- Pour the mixture into a cooled baked pie shell.
- Refrigerate for at least 3 hours until fully set.
- Serve with Cool Whip.
Nutrition & Diet Analysis (per serving)
193
kcal
10% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).