Super-Easy Tofu Parmesan

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Ingredients

  • 10 ounces tofu, drained
  • 1 (42 ounce) jar spaghetti sauce
  • 1 cup mozzarella cheese, grated

Instructions

  1. Pour a cup of spaghetti sauce in the bottom of an oiled casserole.
  2. Slice drained tofu, fry in a bit of oil if you have time, and lay the slices on top of the sauce.
  3. Cover with more spaghetti sauce.
  4. Sprinkle with the cheeses.
  5. Bake at 350 degrees for about half an hour, until cheeses are lightly browned.
  6. Let stand a few minutes, then serve.

Nutrition & Diet Analysis (per serving)

197 kcal 10% DV
Protein Fat Carbs

Macronutrients

Protein 17.4g 35% DV
Total Fat 7.1g 9% DV
Carbs 15.5g 6% DV
Fiber 0.4g 1% DV
Sugar 1.3g 3% DV

Electrolytes

Sodium 511.5mg 22% DV
Potassium 240mg 5% DV
Cholesterol 23.3mg 8% DV

Vitamins & Minerals

Vitamin A 69.8mcg 8% DV
Vitamin C 0.2mg
Vitamin D 0.1mcg 1% DV
Calcium 378.5mg 29% DV
Iron 1.6mg 9% DV
Diet fit High-protein Low-carb Under 400 cal
Contains Milk Soy

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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