Super Smoking Sauce

Cook: 30 min

Super Smoking Sauce offers a rich, smoky flavor with garlic, parsley, and savory seasonings, perfect for brushing on meats before or during smoking for enhanced taste.

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Ingredients

  • 1 lb. corn oil margarine
  • 2/3 cup sherry or red wine
  • 2 tbsp. Worcestershire sauce
  • 2 tbsp. soy sauce
  • 2 cloves garlic, finely chopped
  • 1/2 cup chopped parsley
  • 2 tsp. salt
  • 1 cup water

Instructions

  1. Combine all ingredients and bring to a boil.
  2. Lower heat and simmer for 30 minutes.
  3. Paint on meat surfaces before, once during, and at the end of smoking.
  4. Keep refrigerated for indefinite storage.
  5. Provides enough sauce for 16 chickens or two turkeys, also suitable for beef, ham, or lamb.

Tips & Substitutions

For a richer flavor, consider using homemade Worcestershire sauce or low-sodium soy sauce to control the salt content. If sherry is unavailable, a dry white wine can be a good substitute. You can also add a teaspoon of smoked paprika for extra depth. Always adjust the garlic according to your taste, especially if you love its robust flavor.

Serving Suggestions

This versatile sauce is perfect for marinating meats before smoking, enhancing the flavors of chicken, turkey, beef, or lamb. Pair it with sides like roasted vegetables or a fresh salad for a balanced meal. It also complements dishes like Sugar Cure For Meat, making it an excellent addition to your barbecue spread.

Storage & Reheating

Store any leftover Super Smoking Sauce in an airtight container in the refrigerator. It can last for several months due to its high oil and vinegar content. When reheating, gently warm the sauce on the stove over low heat to maintain its consistency and flavor, stirring occasionally.

Nutrition & Diet Analysis (per serving)

Each serving of Super Smoking Sauce contains roughly 261 calories, with 5g protein, 7g carbohydrates, and 25g fat. It is an excellent source of iron (24% of the Daily Value), and a good source of potassium and vitamin C. Note that it is relatively high in sodium, at 3000mg per serving (130% of the Daily Value).

261 kcal 13% DV
Protein Fat Carbs

Macronutrients

Protein 4.6g 9% DV
Total Fat 25g 32% DV
Carbs 6.9g 2% DV
Fiber 2.6g 9% DV
Sugar 0.7g 1% DV

Electrolytes

Sodium 3000mg 100% DV
Potassium 633.9mg 13% DV

Vitamins & Minerals

Vitamin A 0.3mcg
Vitamin C 11.5mg 13% DV
Calcium 27.4mg 2% DV
Iron 4.4mg 24% DV
Diet fit Keto-friendly Under 400 cal
Contains Soy

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use this sauce on vegetables?

Absolutely! This Super Smoking Sauce can add a wonderful depth of flavor to grilled or roasted vegetables. Just brush it on before cooking to enhance the natural sweetness of veggies like bell peppers, zucchini, or carrots.

How can I adjust the spice level of the sauce?

To increase the spice level, consider adding crushed red pepper flakes or a dash of hot sauce. For a milder version, reduce the garlic or omit any spicy additions. Taste as you go to find your perfect balance.

Is this sauce suitable for vegan diets?

While the original recipe includes margarine, you can easily make it vegan by using plant-based margarine or oil instead. This allows the sauce to remain rich and flavorful while fitting into a vegan diet.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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