Susan'S Chicken Wings

Chicken
Prep: 15 min Cook: 95 min Cuisine: American

Juicy, honey-glazed chicken wings with a savory soy and ketchup sauce, perfect for casual gatherings and satisfying flavor lovers. Easy to prepare and crowd-pleasing.

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Ingredients

  • 3 to 5 lb. chicken wings, cut into winglets ⓘ
  • 1/2 cup honey ⓘ
  • 1/4 cup soy sauce ⓘ
  • 1/4 cup catsup
  • 4 tablespoons brown sugar ⓘ
  • 1 clove garlic, crushed and minced ⓘ
  • 1/2 teaspoon powdered ginger (optional) ⓘ

Instructions

  1. Wash and dry the winglets, discarding tips.
  2. Salt and pepper the wings to taste, then bake at 375°F in a covered dish for 45 minutes.
  3. Pour off the fat from the baked wings.
  4. Mix honey, soy sauce, catsup, brown sugar, crushed garlic, and powdered ginger (if using).
  5. Pour the sauce over the wings.
  6. Bake uncovered at 400°F for 50 minutes, stirring once or twice during cooking.

Nutrition & Diet Analysis (per serving)

273 kcal 14% DV
Protein Fat Carbs

Macronutrients

Protein 8.1g 16% DV
Total Fat 0.7g 1% DV
Carbs 62.9g 23% DV
Fiber 0.8g 3% DV
Sugar 50.9g 100% DV

Electrolytes

Sodium 2202mg 96% DV
Potassium 418.5mg 9% DV
Cholesterol 12.8mg 4% DV

Vitamins & Minerals

Vitamin A 7mcg 1% DV
Vitamin C 9mg 10% DV
Vitamin D 0mcg
Calcium 78.3mg 6% DV
Iron 1mg 5% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

soy sauce brown sugar catsup clove garlic chicken honey

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