Swedish Cider

Cuisine: Swedish

Swedish Cider is a warm, aromatic beverage blending apple and cranberry flavors with spicy cinnamon, cloves, and allspice. Perfect for cozy gatherings or festive occasions, it offers a comforting, spiced drink that can be easily made in a percolator, appealing to those who enjoy flavorful, seasonal drinks.

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Ingredients

  • 1 qt. apple cider
  • 2 c. cranberry juice cocktail
  • 3 to 4 cinnamon sticks
  • 1 tsp. whole cloves or ground cloves
  • 1/2 c. brown sugar
  • 1/2 tsp. allspice

Instructions

  1. Put cinnamon sticks, whole cloves, allspice, and brown sugar in the basket in the top of an electric 8 to 10-cup percolator.
  2. Mix apple cider and cranberry juice cocktail in the bottom of the percolator.
  3. Perk the mixture like coffee until heated through.
  4. Double the recipe if necessary.
  5. You may substitute apple cider with orange Hawaiian Punch.

Nutrition & Diet Analysis (per serving)

243 kcal 12% DV
Protein Fat Carbs

Macronutrients

Protein 3g 6% DV
Total Fat 5.5g 7% DV
Carbs 62.3g 23% DV
Fiber 13.9g 50% DV
Sugar 27.8g 56% DV

Electrolytes

Sodium 96mg 4% DV
Potassium 552.8mg 12% DV

Vitamins & Minerals

Vitamin A 8.8mcg 1% DV
Vitamin C 20.4mg 23% DV
Calcium 344.8mg 27% DV
Iron 4.9mg 27% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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