Sweet And Super Salad Dressing
A sweet and tangy salad dressing with a hint of mustard and celery seed, perfect for greens and tossed salads, offering a delightful balance of flavors.
Ingredients
Instructions
- Combine sugar, dry mustard, salt, and brown vinegar with a wire whip.
- Add grated onions and gradually add canola oil while beating.
- Stir in celery seed to taste.
- Refrigerate before serving. Good on tossed salads and greens.
Tips & Substitutions
For a tangier flavor, substitute apple cider vinegar for brown vinegar. You can also use honey or maple syrup instead of sugar for a healthier sweetener. If you want a creamier dressing, blend in some Greek yogurt. Adjust the amount of celery seed to your preference, and feel free to add herbs like dill or parsley for extra flavor.
Serving Suggestions
This dressing is perfect drizzled over mixed greens or as a zesty dip for fresh veggies. It also pairs beautifully with American recipes like Chicken In The Pot. For a heartier meal, toss it with pasta salad or use it to dress grain bowls. Experiment with different greens and toppings to find your favorite combinations.
Storage & Reheating
Store any leftover dressing in an airtight container in the refrigerator for up to a week. The ingredients may separate, so give it a good shake before using. Avoid freezing as it may alter the texture. If it thickens too much after chilling, whisk in a little water or extra vinegar to reach your desired consistency.
Nutrition & Diet Analysis (per serving)
Each serving of Sweet And Super Salad Dressing contains roughly 95 calories, with 1g protein, 14g carbohydrates, and 4g fat. It is a good source of vitamin C (13% of the Daily Value). Note that it is relatively high in sodium, at 565mg per serving (25% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make this dressing ahead of time?
Yes, you can prepare this dressing a day or two in advance. Just keep it stored in the refrigerator. The flavors will meld nicely, enhancing the overall taste. Just remember to give it a good shake before serving as the ingredients may separate.
Is this dressing suitable for vegan diets?
Yes, this dressing is vegan-friendly as it contains no animal products. You can use it freely in your vegan recipes. If you're looking to make it even healthier, consider using a light oil or a blend of oils for a lighter dressing.
Can I add other ingredients to this dressing?
Absolutely! Feel free to customize this dressing by adding minced garlic, fresh herbs, or even a splash of citrus juice for brightness. Experimenting with different flavors can make it even more versatile for various salads and dishes.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).