Sweet Churn Pickles
Sweet churn pickles offer a delightful combination of sweet and tangy flavors with crunchy cucumbers, perfect for those who enjoy homemade preserved treats and flavorful condiments.
Ingredients
Instructions
- Soak the cucumbers in brine water for 14 days.
- Remove the cucumbers, slice them, and soak in alum water overnight.
- Rinse the cucumbers, cover with vinegar, and let set for 6 hours.
- Drain the vinegar and discard.
Nutrition & Diet Analysis (per serving)
31
kcal
2% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).