Sweet Potato Goodie

Prep: 15 min Cook: 30 min Serves: 8 Cuisine: American

Sweet Potato Goodie is a rich, moist dessert combining the natural sweetness of mashed sweet potatoes with caramel-like brown sugar and crunchy nuts. With a tender crumb and a hint of vanilla, it's perfect for holiday gatherings or cozy family dinners that call for comforting, flavorful treats.

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Ingredients

  • 3 c. cooked mashed sweet potatoes
  • 1 1/2 c. sugar
  • 2 eggs
  • 1 tsp. vanilla
  • 1/2 c. milk
  • 1/3 c. butter
  • 2/3 c. light brown sugar
  • 1/3 c. flour
  • 1 c. chopped nuts

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. Mix the cooked mashed sweet potatoes, sugar, eggs, vanilla, milk, butter, and light brown sugar in a bowl until well combined.
  3. Stir in the flour and chopped nuts.
  4. Pour the mixture into a greased baking dish.
  5. Bake in the preheated oven for 30 minutes or until set and golden on top.

Tips & Substitutions

For a richer flavor, consider using maple syrup instead of sugar. You can also replace the chopped nuts with chocolate chips for a sweeter twist. Make sure your sweet potatoes are well-drained before mashing to avoid excess moisture. If you prefer a gluten-free option, substitute the flour with almond flour or a gluten-free blend. This dish is perfect for those looking for vegetarian recipes.

Serving Suggestions

This Sweet Potato Goodie is delicious on its own, but it pairs beautifully with creamy desserts like Creamy Strawberry Daiquiris. Serve it warm with a scoop of vanilla ice cream or a dollop of whipped cream for an indulgent treat. For a balanced meal, consider pairing it with roasted vegetables or a fresh salad.

Storage & Reheating

To store leftovers, allow them to cool completely before transferring to an airtight container. Keep in the refrigerator for up to 4 days. To reheat, place in a preheated oven at 350°F (175°C) for about 15-20 minutes until warmed through. You can also microwave individual portions for a quick snack.

Nutrition & Diet Analysis (per serving)

Each serving of Sweet Potato Goodie contains roughly 1024 calories, with 11g protein, 114g carbohydrates, and 56g fat. It is an excellent source of vitamin C (46% of the Daily Value), potassium (40% of the Daily Value), and dietary fiber (28% of the Daily Value), and a good source of iron. It also contributes 8g of dietary fiber toward your daily target.

1024 kcal 51% DV
Protein Fat Carbs

Macronutrients

Protein 10.6g 21% DV
Total Fat 56.1g 72% DV
Carbs 114.2g 42% DV
Fiber 7.8g 28% DV
Sugar 21g 42% DV

Electrolytes

Sodium 50.4mg 2% DV
Potassium 1901.1mg 40% DV
Cholesterol 92.2mg 31% DV

Vitamins & Minerals

Vitamin A 19.8mcg 2% DV
Vitamin C 41mg 46% DV
Vitamin D 0.2mcg 1% DV
Calcium 96.1mg 7% DV
Iron 2.9mg 16% DV
Diet fit High-fiber
Contains Milk Egg Wheat/Gluten

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use canned sweet potatoes instead of fresh ones?

Yes, you can use canned sweet potatoes for convenience. Make sure to drain them well and mash them thoroughly before adding to the mixture. Canned sweet potatoes will provide a similar texture, but fresh ones may give a slightly better flavor.

How do I know when the Sweet Potato Goodie is done baking?

The Sweet Potato Goodie is done when it is set and has a golden top. You can check for doneness by inserting a toothpick in the center; it should come out clean or with a few moist crumbs. Keep an eye on the baking time, as ovens may vary.

Can I freeze Sweet Potato Goodie?

Yes, you can freeze the Sweet Potato Goodie. Allow it to cool completely, then wrap it tightly in plastic wrap and aluminum foil before placing it in the freezer. It can be frozen for up to 3 months. Thaw in the refrigerator overnight before reheating.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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