Tabooley(Arabic Salad)

Prep: 15 min Cuisine: Mediterranean

A fresh, vibrant Arabic salad combining parsley, mint, tomatoes, and soaked cracked wheat, perfect for light meals or as a side dish with pita bread.

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Ingredients

  • 2 to 3 bunches green onions
  • 3 bunches parsley leaves
  • 1 bunch fresh mint or 3 tsp dried mint
  • 3 to 4 large tomatoes
  • 1/2 cup cracked wheat
  • 1/2 cup salad oil
  • salt and pepper to taste
  • lemon juice to taste

Instructions

  1. Cover cracked wheat with water and let soak while preparing vegetables.
  2. Chop all vegetables finely.
  3. Use only the leaves of the parsley and fresh mint.
  4. Drain and squeeze the water out of the soaked cracked wheat and add it to the vegetables.
  5. Add salad oil, lemon juice, salt, and pepper to taste, and mix well.
  6. Serve with fresh pita bread.

Tips & Substitutions

For a more vibrant tabooley, add diced cucumber or bell peppers. If you can't find cracked wheat, bulgur wheat makes a great substitute. Ensure to wash the parsley and mint thoroughly to avoid grit. Letting the salad sit for 30 minutes before serving allows the flavors to meld beautifully. This dish is a staple in Mediterranean recipes, enhancing its freshness.

Serving Suggestions

Tabooley is best served chilled or at room temperature, making it an ideal side dish for summer barbecues. It pairs beautifully with fresh pita bread or as a topping for Vegetable Kebabs. For a complete meal, serve alongside grilled chicken or lamb. Consider adding it to a mezze platter with hummus and olives.

Storage & Reheating

Store leftover tabooley in an airtight container in the refrigerator for up to 3 days. To maintain its freshness, avoid adding the dressing until ready to serve. If it becomes too dry, add a splash of olive oil or lemon juice when serving it again. For best flavor, consume it cold.

Nutrition & Diet Analysis (per serving)

Each serving of Tabooley(Arabic Salad) contains roughly 236 calories, with 2g protein, 11g carbohydrates, and 21g fat. It is an excellent source of vitamin C (31% of the Daily Value). Note that it is relatively high in sodium, at 1997mg per serving (87% of the Daily Value).

236 kcal 12% DV
Protein Fat Carbs

Macronutrients

Protein 2g 4% DV
Total Fat 21.4g 27% DV
Carbs 11.1g 4% DV
Fiber 2.4g 9% DV
Sugar 4.1g 8% DV

Electrolytes

Sodium 1997.3mg 87% DV
Potassium 341.3mg 7% DV
Cholesterol 0.2mg

Vitamins & Minerals

Vitamin A 76.5mcg 9% DV
Vitamin C 28mg 31% DV
Calcium 66.9mg 5% DV
Iron 1.5mg 8% DV
Diet fit Keto-friendly Under 400 cal
Contains Wheat/Gluten

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I make tabooley ahead of time?

Yes, tabooley can be prepared a day in advance. Just make sure to leave out the dressing until serving to keep the ingredients fresh. This allows the flavors to develop over time without becoming soggy.

What can I substitute for cracked wheat?

If you can't find cracked wheat, bulgur is an excellent alternative. Both have a similar texture and absorb flavors well. Quinoa can also work for a gluten-free option, though it will slightly change the dish's traditional texture.

Is tabooley suitable for a vegan diet?

Absolutely! Tabooley is a naturally vegan dish, rich in fresh vegetables and herbs. It's perfect for those following vegan recipes, providing a nutritious and flavorful option that can be enjoyed by everyone.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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