Taffy Sauce

Cook: 15 min Cuisine: American

A rich, buttery caramel sauce with hints of brown sugar and corn syrup, perfect for dipping apple slices or drizzling over desserts for a sweet indulgence.

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Ingredients

  • 2 c. brown sugar
  • 1 can Eagle Brand milk
  • 1/2 c. margarine
  • 3/4 c. light corn syrup
  • pinch of salt

Instructions

  1. Mix all ingredients in a heavy pan until boiling.
  2. Continue stirring for 15 minutes.
  3. Take off heat and serve with apple slices.

Nutrition & Diet Analysis (per serving)

448 kcal 22% DV
Protein Fat Carbs

Macronutrients

Protein 1.7g 3% DV
Total Fat 22.9g 29% DV
Carbs 61.7g 22% DV
Fiber 0.1g
Sugar 54.7g 100% DV

Electrolytes

Sodium 9940.3mg 100% DV
Potassium 103.3mg 2% DV
Cholesterol 1.5mg 1% DV

Vitamins & Minerals

Vitamin A 47mcg 5% DV
Vitamin C 3.9mg 4% DV
Vitamin D 0.4mcg 2% DV
Calcium 130mg 10% DV
Iron 1.8mg 10% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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