Tamale Corn
Tamale Corn is a hearty, cheesy casserole featuring sweet creamed corn, spicy green chilies, and sharp cheddar. Its comforting flavor profile and layered textures make it perfect for family dinners or potlucks, offering a taste of Southern comfort with a Latin-inspired twist.
Ingredients
Instructions
- Mix the green chili peppers and grated Cheddar cheese together.
- In a separate bowl, beat the eggs and then add creamed corn, cornmeal, garlic salt, baking powder, and Wesson oil. Mix well.
- Pour the corn mixture into a baking dish.
- Layer the cheese mixture over the corn mixture.
- Bake at 350°F for 45 minutes until golden and set.
Nutrition & Diet Analysis (per serving)
310
kcal
16% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).