Tasty Broccoli Salad

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Ingredients

  • 1 bunch fresh broccoli, cut into small bite size florets
  • 1/2 purple onion, sliced and seperated
  • 1/2 cup golden raisin
  • 1/2 cup slivered almonds, toasted
  • 1/2 cup chopped celery
  • 1/4 cup imitation bacon bits, for garnish (optional)
  • DRESSING
  • 1 cup mayonnaise
  • 1/4 cup sugar
  • 2 tablespoons vinegar
  • 1 teaspoon salt
  • 1/2 teaspoon pepper
  • 1 tablespoon olive oil

Instructions

  1. Wash broccoli, ahead of time and drain well on paper towels.
  2. In a large bowl, combine the first 5 ingredients including the broccoli and mix well.
  3. Combine dressing ingredients, and spoon over broccoli mixture and toss.
  4. Refridgerate for several hours before serving.
  5. Sprinkle bacon bits over salad just before serving.

Nutrition & Diet Analysis (per serving)

695 kcal 35% DV
Protein Fat Carbs

Macronutrients

Protein 11.1g 22% DV
Total Fat 51.7g 66% DV
Carbs 51g 19% DV
Fiber 6.7g 24% DV
Sugar 26.2g 52% DV

Electrolytes

Sodium 10612.2mg 100% DV
Potassium 549.5mg 12% DV
Cholesterol 0.3mg

Vitamins & Minerals

Vitamin A 19.8mcg 2% DV
Vitamin C 55.4mg 62% DV
Calcium 93.8mg 7% DV
Iron 1.5mg 9% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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