Tasty Salmonettes
Salmonettes are crispy, savory patties made from canned pink salmon, perfect for quick lunches or snacks. They boast a rich flavor with a light, fluffy texture.
Ingredients
Instructions
- Drain juice from salmon and set aside.
- Put salmon in a mixing bowl and stir in the egg.
- When the mixture becomes gummy, add 1/2 cup flour.
- Stir thoroughly until the mixture is thick.
- Do not add any salt; pepper is optional.
Nutrition & Diet Analysis (per serving)
241
kcal
12% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).