Tennessee Sin

PorkDairy
Be the first to rate this recipe

Ingredients

  • 2 (16 oz.) French bread loaves ⓘ
  • 1 (8 oz.) sour cream ⓘ
  • 1 (8 oz.) cream cheese ⓘ
  • 1 (8 oz.) shredded Cheddar cheese ⓘ
  • 1/2 c. chopped ham ⓘ
  • 1/3 c. chopped green onion ⓘ
  • 1/3 c. chopped green pepper ⓘ
  • 1/4 tsp. Worcestershire sauce ⓘ

Instructions

  1. Hollow out 1 bread loaf.
  2. Dice removed bread and the additional loaf.
  3. Bake diced bread and the hollowed out loaf until slightly brown.
  4. Mix all ingredients together and place in hollowed out loaf. Bake for 30 minutes at 350°.
  5. Sprinkle with paprika.

Nutrition & Diet Analysis (per serving)

367 kcal 18% DV
Protein Fat Carbs

Macronutrients

Protein 13.4g 27% DV
Total Fat 22.9g 29% DV
Carbs 28.1g 10% DV
Fiber 1.4g 5% DV
Sugar 4.8g 10% DV

Electrolytes

Sodium 962.8mg 42% DV
Potassium 499mg 11% DV
Cholesterol 74.8mg 25% DV

Vitamins & Minerals

Vitamin A 222.8mcg 25% DV
Vitamin C 28.5mg 32% DV
Vitamin D 0.6mcg 3% DV
Calcium 293.5mg 23% DV
Iron 2.7mg 15% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

bread sour cream cheddar cheese green onion worcestershire sauce ham cream cheese green pepper

You May Also Like

🍗

Asopao with Chicken and Shrimp

ChickenPorkSeafood
911 kcal 26.3g protein
🥩

Bacon Meatloaf

BeefPorkDairy
810 kcal 32.5g protein
🥓

Mildly Flavored Sauteed Pork with Ketchup

PorkDairy
874 kcal 14.8g protein
🥓

Sundubu Chigae

PorkSeafood
931 kcal 25.3g protein
🥓

Best Ever Hotdog Sauce Recipe

Pork
307 kcal 9.1g protein
🥓

Healthy Summer Time (Or Anytime) Omelet Sammie/Sandwiches

PorkDairy
442 kcal 13.9g protein
Pork recipes → Dairy recipes → All recipes →