Tequila Lime Punch

Name: Tequila Lime Punch
Prep time: 10 min
Yield: 24 servings
Cuisine: American
Ingredients: 2 c. cold water; 1 1/2 c. tequila; 1 (6 oz.) can frozen pineapple orange juice concentrate, thawed; 1/2 c. lime juice; 2 Tbsp. sugar; 2 (28 oz.) bottles lemon-lime carbonated beverage, chilled; 1 lime, sliced; 1 orange, sliced

Vegan Vegetarian

Prep: 10 min Serves: 24 Cuisine: American

A vibrant, refreshing tequila lime punch with fruity and citrus flavors, perfect for gatherings and parties, appealing to those who enjoy sweet and tangy cocktails.

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Ingredients

2 c. cold water ⓘ
1 1/2 c. tequila ⓘ
1 (6 oz.) can frozen pineapple orange juice concentrate, thawed ⓘ
1/2 c. lime juice ⓘ
2 Tbsp. sugar ⓘ
2 (28 oz.) bottles lemon-lime carbonated beverage, chilled ⓘ
1 lime, sliced ⓘ
1 orange, sliced ⓘ

Instructions

In a large punch bowl, combine water, tequila, thawed pineapple orange juice concentrate, lime juice, and sugar.
Slowly pour lemon-lime carbonated beverage down the side of the bowl; stir gently with an up-and-down motion until well mixed.
Float lime slices and orange slices atop the punch in the bowl.
Serve over ice in punch cups.

Nutrition & Diet Analysis (per serving)

109 kcal 5% DV

Protein Fat Carbs

Macronutrients

Protein 1.5g 3% DV

Total Fat 0.4g 1% DV

Carbs 23.4g 9% DV

Fiber 2.4g 8% DV

Sugar 7.9g 16% DV

Electrolytes

Sodium 28.3mg 1% DV

Potassium 188mg 4% DV

Vitamins & Minerals

Vitamin A 4mcg

Vitamin C 36.3mg 40% DV

Calcium 37.8mg 3% DV

Iron 0.6mg 3% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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