Tex Mex Roll Arounds
Creamy, spicy, and easy to make, Tex Mex Roll Arounds are perfect party snacks with bold flavors, combining cream cheese and picante sauce in bite-sized wraps for all to enjoy.
Ingredients
Instructions
- Combine the softened cream cheese and picante sauce until well blended.
- Spread the mixture evenly onto each flour tortilla.
- Roll up each tortilla tightly and cut into bite-sized pieces.
- Secure each piece with a toothpick.
- Refrigerate before serving.
Tips & Substitutions
For a spicier kick, consider adding diced jalapeños or a dash of hot sauce to the cream cheese mixture. You can also substitute the picante sauce with salsa for a different flavor profile. If you're looking for a healthier option, try using whole grain tortillas or low-fat cream cheese. These Tex Mex Roll Arounds also work well as a filling for Breakfast Chili Rellenos.
Serving Suggestions
Serve these Tex Mex Roll Arounds as a fun appetizer at your next gathering, alongside sides like guacamole or salsa. They pair beautifully with Vegetarian recipes or as part of a larger spread featuring Cheese Twirls and Burrito Appetizers. For added flair, garnish with fresh cilantro or lime wedges.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to three days. To maintain their texture, avoid stacking the pieces on top of each other. If you want to reheat them, do so gently in the microwave for about 15-20 seconds, ensuring they don't become too warm or lose their shape.
Nutrition & Diet Analysis (per serving)
Each serving of Tex Mex Roll Arounds contains roughly 332 calories, with 8g protein, 33g carbohydrates, and 18g fat. It is a good source of protein (17% of the Daily Value), vitamin A (17% of the Daily Value), and iron (14% of the Daily Value). Note that it is relatively high in sodium, at 489mg per serving (21% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make the filling ahead of time?
Yes, you can prepare the cream cheese and picante sauce mixture a day in advance. Store it in the refrigerator until you're ready to assemble the tortillas. Just remember to let it come to room temperature before spreading it on the tortillas for easier handling.
What can I do if I don't have flour tortillas?
If flour tortillas are unavailable, you can use corn tortillas, although they may be more fragile. Alternatively, lettuce leaves make a great low-carb wrap option for a fresh twist. Just be mindful that the texture and flavor will differ slightly.
Can I freeze these roll-ups?
Yes, you can freeze the assembled roll-ups. Wrap them tightly in plastic wrap and then place them in a freezer-safe container. When you're ready to enjoy, thaw them in the refrigerator overnight and serve cold or at room temperature.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).