Burrito Appetizers
Creamy, cheesy burrito appetizers with black olives, jalapenos, and onions, perfect for parties or casual gatherings, offering bold flavors and easy preparation.
Ingredients
Instructions
- Spread heated refried beans on flour tortillas.
- Mix chopped black olives, jalapeno peppers, chopped onion, and remaining ingredients.
- Spread the mixture over the beans on the tortillas.
- Sprinkle grated cheese over the top.
- Roll up the tortillas and refrigerate for 1 hour.
- Slice and serve.
Tips & Substitutions
For a creamier texture, consider mixing in some sour cream with the cream cheese. If you prefer a spicier kick, add more jalapenos or use spicy refried beans. You can also swap the flour tortillas for corn tortillas for a gluten-free option. To enhance the flavor, try adding your favorite spices or herbs to the bean mixture. This dish is a great addition to any Mexican recipes collection.
Serving Suggestions
These burrito appetizers are perfect for parties or as a game-day snack. Serve them alongside salsa, guacamole, or a side of Hidden Valley Ranch Nachos for a delicious spread. They also pair beautifully with Cheese Twirls for a fun appetizer platter. For a complete meal, consider serving them with a fresh salad or Mexican rice.
Storage & Reheating
Store leftover burrito appetizers wrapped in plastic wrap or in an airtight container in the refrigerator for up to 3 days. To reheat, unwrap and place in a microwave on medium power for about 30 seconds, or until warmed through. You can also reheat in an oven at 350°F for about 10-15 minutes for a crispier texture.
Nutrition & Diet Analysis (per serving)
Each serving of Burrito Appetizers contains roughly 1077 calories, with 31g protein, 151g carbohydrates, and 38g fat. It is an excellent source of protein (62% of the Daily Value), iron (54% of the Daily Value), and dietary fiber (43% of the Daily Value), and a good source of calcium and potassium. Note that it is relatively high in sodium, at 1998mg per serving (87% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make these burrito appetizers ahead of time?
Yes, you can prepare the burritos a day in advance. After rolling them up, cover tightly with plastic wrap and refrigerate. Just slice and serve when ready. This makes them perfect for parties or gatherings as you can save time on the day of the event.
What can I substitute for cream cheese?
If you're looking for a lighter option, Greek yogurt can be used in place of cream cheese for a tangy flavor. Alternatively, you can use vegan cream cheese if you're making a dairy-free version. Just ensure it has a spreadable consistency for easy mixing.
Can I freeze these burrito appetizers?
Yes, you can freeze the prepared burritos. Wrap them tightly in plastic wrap and then place in a freezer bag. They can be frozen for up to 2 months. To enjoy, thaw in the refrigerator overnight and reheat as mentioned above.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).